Susana trilling biography examples

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    Seasons of my Heart

    Chef Susana Trilling and Chef Kaelin Ulrich’s collaborative Traditional Oaxacan Cooking School

    • Seasons of My Heart, a Culinary Journey through Oaxaca, Mexico, 13 part PBS series

    • Two Hot Tamales, Mary Sue Miligan and Susan Feniger

    • BBC The World on a Plate, Lloyd Grossman

    • A Cook's Tour with Anthony Bourdain 

    • One Plate at a Time with Rick Bayless 

    • Bizarre Foods with Andrew Zimmern 

    • At the Table with…..

      Food Network Canada

    • The Diary of a Foodie, Gourmet Magazine

    • Extreme Cuisine with Jeff Corwin 

    • Discovery Channel 

    • National Geographic

    • TVNZ Peta takes Off, Peta Mathias MNZM

    • Forbes The Top 5 Cooking Schools in the World

    • Travel and Leisure       

    • Gourmet 

    • Saveur

    • Bon Appetit 

    • Business Week Blomberg

    • Food Arts

    • Texas Monthly 

    • Fortune

    • Chile Pepper Magazine

    • Eating Well 

    • Cook